NFPA 17A-13 Standard for Wet Chemical Extinguishing Systems, 2013 ed.

Install, inspect, test, and maintain wet chemical extinguishing systems correctly using the 2013 NFPA 17A.

Newly updated, the 2013 NFPA 17A: Standard for Wet Chemical Extinguishing Systems outlines the latest rules for wet chemical extinguishing systems associated with restaurant and institutional hoods, plenums, ducts, and associated cooking appliances.

Maximize equipment integrity and reliability with coverage for:

• Components


• System requirements


• Plans and acceptance tests


• Inspection, maintenance, and recharging